Strategy and Actions to Incentivize GHG Emission Reductions and Carbon Offset within Sustainable Agrifood Systems

Date: Sept. 10-12, 2024

Venue: GIS NTU Convention Center, Taipei, Taiwan

Online Poster Presentation: https://app.spatial.chat/s/f7Ma0LdmzNZdKRe5TrC7

Session Themes

  1. Innovative Low-Carbon Practices
  2. Circular and Greener Practices in the Agrifood Sector
  3. Bridging Data Gaps for Sustainable Agrifood Systems
  4. Policy Frameworks and Carbon Offsetting Mechanisms in Agrifood
  5. Poster Presentation Session

Objectives

  • Facilitate the sharing of knowledge, expertise, and innovative approaches among international experts, researchers, and practitioners in the field of sustainable agrifood systems, emission reductions, and carbon offset strategies.
  • Discuss and formulate effective policies and strategies that promote emission reductions and carbon offset within the agrifood sector, contributing to broader sustainability and net-zero goals. 
  • Foster collaboration, partnerships, and networking opportunities among conference participants, encouraging cross-border and interdisciplinary cooperation in addressing sustainability challenges.
  • Highlight and showcase successful case studies and initiatives from Taiwan and abroad that have achieved emission reductions and carbon offset within sustainable agrifood systems.

Organizers

TARI, TLRI, NTU. NCHU, NLOT, FFTC

 

Speakers

Dr. Imelda Bacudo

Dr. Jean-François Soussana

Dr. Gregory McCarty

Mr. Russ Martin Cullinane

Seminar Information

2024-9-10 ~ 2024-9-11

Workshop:
Sep 10 (Tue): 9:30-17:20
Sep 11 (Wed): 9:10-15:00
Field Trip (invited only)
Sep 11-12

GIS NTU Convention Center, Taipei

Contact Persons

Food and Fertilizer Technology Center for the Asian and Pacific Region (FFTC)

Ms. Jennifer Lii (李怡潔)

E-mail: jennifer@fftc.org.tw

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