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Reduction of greenhouse gases from dairy and beef cattle by using amino acids (Abstract)

Keywords

Project

Strategy and Actions to Incentivize GHG Emission Reductions and Carbon Offset within Sustainable Agrifood Systems

Type

WS - Workshop

Year

2024

Region

Asia (East and Pacific)

DOI
https://doi.org/10.56669/BWEA4379
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ABSTRACT

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